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Decadent Caramel Apple Cheesecake Dip Recipe

Easy caramel apple cheesecake dip made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1/2 cup caramel sauce
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 2 medium apples diced (such as Granny Smith or Honeycrisp)
  • Graham crackers or pretzel sticks for serving

Method
 

  1. Begin by preparing the cream cheese
  2. Add powdered sugar, caramel sauce, and vanilla extract
  3. Incorporate the cinnamon
  4. Fold in the diced apples
  5. Transfer to a serving bowl
  6. Drizzle additional caramel sauce on top
  7. Chill before serving (optional)
  8. Serve with graham crackers and pretzel sticks