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Delicious and Healthy Pumpkin Truffles for Fall Treats

Healthy Pumpkin Truffles made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup canned pumpkin puree
  • 1 cup almond flour
  • 1/4 cup maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips
  • 1/4 cup chopped pecans or walnuts optional

Method
 

  1. Prepare the Truffle Mixture
  2. Incorporate Dark Chocolate
  3. Chill the Mixture
  4. Shape the Truffles
  5. Coat with Dark Chocolate
  6. Set and Serve