Go Back

Indulgent Chocolate Avocado Mousse for Home Cooks

Chocolate Avocado Mousse made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 2 ripe avocados
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup maple syrup
  • 1/4 cup almond milk
  • 1 teaspoon vanilla extract
  • Pinch of sea salt

Method
 

  1. Prepare the avocados.
  2. Blend the base ingredients.
  3. Taste and adjust sweetness.
  4. Chill the mousse.
  5. Garnish and serve.